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1985, Volume 54, Issue 10

1 October 1985
Physicochemical Aspects of the Conversion of Proteins into Food Products
Vladimir Borisovich Tolstoguzov, Evgenii Evgen'evich Braudo, Valerii Yakovlevich Grinberg, Aleksandr Nikolaevich Gurov
Volume 54, Issue 10, 1025-1039
Communication , 30 November 1984
The Chemistry of Organic Compounds Containing the Thiodiimide Group
Andrey Viktorovich Zibarev, Georgy Gustavovich Yakobson
Volume 54, Issue 10, 1006-1024
Communication , 30 November 1984
Advances in the Development of Methods for the Epoxidation of Olefins
Valerii Grigor'evich Dryuk
Volume 54, Issue 10, 986-1005
Communication , 30 November 1984
The Coupled Reactions of Oxidation by Hydrogen Peroxide
Tofik Murtuza ogly Nagiev
Volume 54, Issue 10, 974-985
Communication , 30 November 1984
The Heterogeneous-catalytic Activation of Nitrogen and Oxygen Molecules
Gennadii Ivanovich Panov
Volume 54, Issue 10, 960-973
Communication , 30 November 1984
Kinetics of the Formation of Adsorption Layers at a Solution–Air Interface
Valentin Borisovich Fainerman
Volume 54, Issue 10, 948-959
Communication , 30 November 1984
New Aspects of the Application of Nuclear Magnetic Resonance to the Study of Chemical Exchange Processes
Al'bert Vartanovich Aganov, Vladimir Vasil'evich Klochkov, Yusuf Yunusovich Samitov
Volume 54, Issue 10, 931-947
Communication , 30 November 1984