Abstract
CONTENTS
I. Introduction 537
II. Thermal carbocyclisation of carbohydrates 538
III. Biosynthesis of alicyclic and aromatic compounds from carbohydrates 538
IV. Chemical methods of converting carbohydrates to carbocyclic compounds 540
CONTENTS
I. Introduction 537
II. Thermal carbocyclisation of carbohydrates 538
III. Biosynthesis of alicyclic and aromatic compounds from carbohydrates 538
IV. Chemical methods of converting carbohydrates to carbocyclic compounds 540