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The use of microorganism cells immobilised in carrageenan for the synthesis of organic substances

Tat'yana Ivanovna Davidenko 1
Tat'yana Ivanovna Davidenko
, 
G I Bondarenko 1
G I Bondarenko
1 Physico-Chemical Institute Academy of Science of UkrSSR, Odessa
10.1070/RC1990v059n03ABEH003526
Published 30 November 1989
Communication , Volume 59, Issue 3, 299-306
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Davidenko T. I., Bondarenko G. I. The use of microorganism cells immobilised in carrageenan for the synthesis of organic substances // Russian Chemical Reviews. 1990. Vol. 59. No. 3. pp. 299-306.
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Davidenko T. I., Bondarenko G. I. The use of microorganism cells immobilised in carrageenan for the synthesis of organic substances // Russian Chemical Reviews. 1990. Vol. 59. No. 3. pp. 299-306.
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TY - JOUR
DO - 10.1070/RC1990v059n03ABEH003526
UR - https://rcr.colab.ws/publications/10.1070/RC1990v059n03ABEH003526
TI - The use of microorganism cells immobilised in carrageenan for the synthesis of organic substances
T2 - Russian Chemical Reviews
AU - Davidenko, Tat'yana Ivanovna
AU - Bondarenko, G I
PY - 1990
DA - 1989/11/30
PB - ANO Editorial Board of the journal Uspekhi Khimii
SP - 299-306
IS - 3
VL - 59
ER -
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@article{1990_Davidenko,
author = {Tat'yana Ivanovna Davidenko and G I Bondarenko},
title = {The use of microorganism cells immobilised in carrageenan for the synthesis of organic substances},
journal = {Russian Chemical Reviews},
year = {1990},
volume = {59},
publisher = {ANO Editorial Board of the journal Uspekhi Khimii},
month = {Nov},
url = {https://rcr.colab.ws/publications/10.1070/RC1990v059n03ABEH003526},
number = {3},
pages = {299--306},
doi = {10.1070/RC1990v059n03ABEH003526}
}
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Davidenko, Tat'yana Ivanovna, and G I Bondarenko. “The use of microorganism cells immobilised in carrageenan for the synthesis of organic substances.” Russian Chemical Reviews, vol. 59, no. 3, Nov. 1990, pp. 299-306. https://rcr.colab.ws/publications/10.1070/RC1990v059n03ABEH003526.
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Abstract

The present state of the problem of the use of immobilised cells of microorganisms for the synthesis of organic substances is analysed. The physicochemical properties of carrageenan and the characteristic features of the immobilisation of microorganism cells in carrageenan are examined and a systematic account is given of the results of treating carrageenan and the immobilised preparations with stabilising reagents.
The bibliography includes 112 references.